For Easter 2026, Cacau Show launches sugar-free, lactose-free, and vegan eggs, keeping its signature creamy and premium flavor.
The brand expands its seasonal lineup with inclusive chocolates designed to meet diverse dietary preferences. Among 75 products in this year’s collection, the laCreme and Bendito Cacao lines stand out with versions catering to health-conscious and plant-based consumers.
Highlights: laCreme and Bendito Cacao
The laCreme Sugar-Free and Lactose-Free Eggs (180 g) preserve the signature creamy texture and come with assorted chocolates. For a larger shareable option, the laCreme Sugar-Free Filled Egg (400 g) features a milk truffle filling for indulgence without compromise.
For dark chocolate lovers, the Bendito Cacao 70% Egg (348 g) delivers an intense cocoa experience. Meanwhile, the Bendito Cacao Vegan 72% bar (120 g), certified by Kosher and SVB, broadens the brand’s offering for vegan and plant-based audiences.
“Our goal is to offer a wide mix that meets new consumption demands while preserving quality and flavor — Cacau Show’s main trademarks,” says marketing director Lilian Rodrigues.
With more than 4,700 stores across Brazil, Cacau Show continues its mission to democratize chocolate, offering enjoyable options for every lifestyle. Discounts are available to members of the Cacau Lovers loyalty program.
Event Info
- laCreme Milk Chocolate Sugar-Free Egg | 180 g – R$ 84,99 (Cacau Lovers)
- laCreme Lactose-Free Egg | 180 g – R$ 84,99 (Cacau Lovers)
- laCreme Sugar-Free Filled Egg | 400 g – R$ 139,99 (Cacau Lovers)
- Bendito Cacao 70% Egg | 348 g – R$ 89,99 (Cacau Lovers)
- Bendito Cacao Vegan 72% Bar | 120 g – R$ 39,99 (Cacau Lovers)
- Loyalty program: https://lovers.cacaushow.com.br/
- More info: https://www.cacaushow.com.br/
Photo: Courtesy
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