After 35% revenue growth in 2025 and sold-out launches, Ofner bets on premium artisan chocolate with global flavors for Easter 2026.
A gallery of flavors and experiences
Ofner arrives at Easter 2026 with a vision that stretches far beyond the classic Easter egg. The campaign “Páscoa Ofner. To taste and appreciate” frames each product as a work of art — with shapes, textures and flavors designed to engage all five senses.
Drawing on the connection between artisan craft and artistic expression, the brand turns its portfolio into a living gallery where gastronomy and aesthetics meet. Every chocolate is made with 100% single-origin cacao from the state of Pará, in an artisanal process that honors time, care and detail.
New launches rooted in global trends
Three new collections lead the 2026 lineup. The Dubai Collection features pistachio flavor in an egg (350g – BRL 179.90), filled tablet (115g – BRL 44.90) and bonbon box (BRL 69.90). The Passion Fruit Collection brings a duo egg (350g – BRL 159.90) and tablet (115g – BRL 39.90). The Baileys Collection pairs salted caramel with the Irish cream liqueur in an egg (350g – BRL 179.90) and bonbon box (90g – BRL 64.90).
Another debut is the Paloma Arancia Siciliana & Gocce Di Cioccolato (750g – BRL 99.90), combining Sicilian orange with artisan chocolate in the brand’s signature Easter bread.
Fan favorites returning in new formats
The beloved Choco Framboise (raspberry chocolate) returns in three formats: egg (310g – BRL 159.90), filled tablet (115g – BRL 39.90) and bonbon box (55g – BRL 59.90). The Biscofner Collection, made with Biscoff, expands with an egg (300g – BRL 159.90), mini egg (50g – BRL 29.90), filled tablet (115g – BRL 39.90) and mini egg box (90g – BRL 69.90).
Tablets, palomas and gift baskets for every occasion
Filled chocolate tablets extend the brand’s presence beyond the symbolic egg, catering to everyday indulgence and small gestures of affection. Artisan palomas — naturally fermented, made with exclusive recipes — remain a competitive standout in flavors such as Alfajor, Truffle, Hazelnut, Pistachio Cream and Sugar-Free, starting at BRL 99.90.
Ready-to-gift baskets round out the offering: the Cesta Jolie (BRL 349.00) and the Cesta Elegance (BRL 459.00), each curated with eggs, palomas, bonbons and tablets.
Wellness, kids and sugar-free options
The Wellness Collection features 70% cacao chocolate in an egg (250g – BRL 139.90), mini eggs (150g – BRL 69.90) and a tablet (80g – BRL 29.90). The Zero Added Sugar line includes a crunchy egg with cacao nibs (250g – BRL 149.90) and the Neddy Bunny (100g – BRL 59.90). A Lactose-Free egg (150g – BRL 74.90) rounds out the inclusive range.
For younger audiences, the Kids Collection offers the Choco Boom Egg (150g – BRL 74.90) with popping candy, the Dragée Egg (300g – BRL 139.90) and Les Petites (210g – BRL 139.90).
Growth outlook and availability
Following 35% revenue growth in 2025 — with several launches selling out two weeks before Easter — Ofner projects a further 25% increase in revenue for 2026. With stores in São Paulo and Campinas and an e-commerce platform shipping to Brazil’s major regions, the brand cements its status as the go-to name in premium artisan chocolate.
Each product takes center stage as a work of art — with shapes, textures and flavors that awaken all the senses. Chocolate becomes an aesthetic and emotional experience, where art and gastronomy meet in perfect harmony.
Photo: Press Release
