Abbraccio launches Fine Anno campaign with appetizers, wines and special group menus.
Abbraccio, an Italian-inspired casual dining restaurant, begins its year-end celebrations with the campaign “Fine Anno Abbraccio – The year-end embrace your group deserves.” The initiative invites guests to celebrate life and good company. From November 17 to December 31, all units offer a special menu designed for sharing, ideal for gatherings and happy hours.
The campaign highlights sangrias, wines and appetizers. Among the featured dishes is the Clássicos Abbraccio Board, which includes Croccantini di Mozzarella, caprese bruschettas and crispy calamari rings, served with marinara sauce and lemon mayonnaise. Guests may pair the board with Nieto Benjamin Chardonnay and Nieto Senetiner Benjamin Malbec, available by the glass for R$139.90 for two people or by the bottle for R$179.90. Sangria is offered by the glass for R$129.00 for two people or by the pitcher for R$159.90.
The combinations were created with groups in mind and maintain the welcoming atmosphere, freshness and abundance characteristic of the brand.
“Fine Anno represents the Italian spirit of celebrating life with joy, good food and good company. We want our guests to find in Abbraccio the ideal place to celebrate their achievements and prepare for the year ahead, with a complete gastronomic experience.”
According to Operations Director Rita Mauro, the brand’s essence appears in the shared moments at the table and in the daily preparation of dishes with fresh and carefully selected ingredients. She adds that each detail turns the experience into a true celebration.
The campaign is available for lunch and dinner across all 17 units and does not apply to delivery orders.
For groups of ten or more people, Abbraccio offers three special menus including starters, main courses or appetizers and desserts. Options with or without alcoholic beverages are available, starting at R$109.90 per person.
The Celebrar Menu features two salad choices and six pasta or risotto options, such as the Shrimp and Pancetta Risotto. The Surpreender Menu presents eleven main courses, including the classic Gnocchi Marsala. The Coquetel Menu includes salads and six appetizers, including the Carbonara Pizza. All menus include the restaurant’s most popular dessert, the Quadrato Di Cioccolato.
For details on the items and advance reservations, visit the brand’s website.

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