Farinha Pura celebrates Easter with seafood dishes, while Empório da Brasa and Empório do Galeto launch grilled salmon promotions.
During Holy Week, Empório Farinha Pura in Cobal do Humaitá presents a special menu honoring Brazilian cuisine with two traditional dishes: Bahian Fish Moqueca, served with white rice and house farofa (R$ 69.90), and Shrimp with Catupiry in Pumpkin, accompanied by white rice and crispy shoestring potatoes (R$ 84.90).
Available for dine-in or takeaway, these options highlight Brazil’s Easter tradition of seafood dishes made with fresh and local ingredients.
Event Info
- Address: Rua Voluntários da Pátria, 446, store 1 – Cobal do Humaitá – Botafogo – Rio de Janeiro/RJ
- Hours: Monday to Saturday, 7 a.m. to 10 p.m. | Sunday, 7 a.m. to 9 p.m.
- Orders: Tel. (21) 3239-8000 or WhatsApp (21) 99500-5776
- Website: https://www.farinhapura.com.br
- Instagram: @emporiofarinhapura
Photo: Divulgação
Meanwhile, Empório do Galeto and Empório da Brasa celebrate with a special April promotion designed for sharing. The highlight is Grilled Salmon seasoned with house herbs, served with rice (white, broccoli, or “maluco”) and either homemade mashed potatoes or fries.
- For 2 people: R$ 159.90 (includes 2 draft beers or sodas)
- For 4 people: R$ 199.90 (includes 4 draft beers or sodas)
Event Info
Empório do Galeto
- Locations: Botafogo Praia Shopping, Leblon, Via Brasil Shopping, Caxias Shopping, ParkShopping Campo Grande
- Instagram: @emporiodogaleto_oficial
Empório da Brasa
- Niterói: Plaza Shopping Niterói (main entrance) – Rua Quinze de Novembro, 8 – Centro – Niterói/RJ
- Hours: Mon–Sat: 11:30 a.m.–12 a.m. | Sun & holidays: 12 p.m.–10 p.m.
- Campo Grande: West Shopping (2nd floor) – Estr. do Mendanha, 555 – Campo Grande – Rio de Janeiro/RJ
- Hours: Mon–Sat: 11:30 a.m.–12 a.m. | Sun & holidays: 12 p.m.–10 p.m.
- Instagram: @emporiodabrasa_rio
