In Rio’s Historic Center, Sobrado da Cidade launches the “Bernardo & Motta” couvert, featuring cornmeal pastel, pumpkin brioche and a butter candle.
Categoria: Gastronomy
Chalezinho, Dinho’s, Padaria 13 de Maio and Tre Bicchieri offer festive Christmas and New Year’s menus in São Paulo, Campos do Jordão and Gramado.
Ofner launches its 2025 artisanal panettone collection with triple fermentation, new recipes, gift items, hampers and special collabs.
Any burger purchase at Montana Grill grants a free Pepsi Black this Friday, in all units and via delivery.
Açaí da Barra and Fini Profissional unveil three exclusive açaí flavors made with Beijos, Bananas, and Dentaduras candies.
Le Cordon Bleu São Paulo opens enrollment for the Basic Cuisine 2026 Certificate with three in-person training formats.
Pérgula Restaurant hosts chef Elia Schramm at the Wine Dinner do Copa on November 28 with exclusive menu and Moët Hennessy pairing.
Orla Rio inaugurates seven new kiosks and will open five more by Christmas on Rio’s west and south zones.
BBQ Lagoa promotes a special event for the Libertadores final with barbecue, samba and lagoon view this Saturday, the 29th.
Salton Ouro Moscatel is named one of the world’s top 10 at Effervescents du Monde in France.
Bodegas Grupo Wine offers up to 35% off and extended terms for the trade during Black Friday.
Domino’s offers medium and large pizzas at 50% off and releases surprise app benefits through November 30.
McDonald’s launches Stranger Things campaign in Brazil with exclusive menu and immersive experiences in restaurants and digital.
Moochacho inaugurates new location in Kobrasol, offering signature burritos and Latin-inspired cuisine.
Pérgula restaurant at Copacabana Palace hosts the last 2025 Champagne Brunch with Veuve Clicquot on December 7.
Riserva Di Famiglia by RAR Vinhos was awarded gold at Brasil Selection by CMB 2025 for its elegance and balance.
Santa Rita’s iconic Pewën de Apalta 2024 earned 97 points from Descorchados, reaffirming its leadership among Carmenère wines.
Cacau Show launches accessories and personal items inspired by the visual universe of chocolate.
Spoleto adds shredded ribs to its permanent menu after demand exceeds expectations.
No dia 30 de novembro, o Rocka Restaurant & Beach Lounge, localizado na icônica Praia Brava, em Búzios, celebra seus 16 anos de história com um…
California-based chain arrives in Mato Grosso do Sul with a store at Shopping Norte Sul Plaza, offering Mexican-inspired menu.
Pizza Prime celebrates Chorão and Charlie Brown Jr. with a special pizza box inspired by a song written on a pizza box.
Gelato Borelli introduces Dolcelli, a dulce de leche liquor, offering a sophisticated and artisanal taste experience.
Salton reinforces expansion of its Zero Alcohol line in Brazil with an inclusive campaign and labels for all consumer profiles.
Heinz’s new campaign uses the term “Maiomenos” to highlight its mayonnaise’s creaminess and taste, inviting consumers to try it.
Sommer Wein, a Brazilian adaptation of Glühwein, will be served at Pomerode Christmas Market from November 26 to January 4.
Vino! highlights five Carménère labels to celebrate the date with Chilean and Brazilian options.
MasterChef – The TV Experience debuts in Sorocaba in 2026 with immersive design and guidance from chef Diego Sacilotto.
Sparkling wine aged under the sea is awarded for innovative packaging created by UNT Design.
McDonald’s launches TBT deals with McOffers from R$19.90 and app promotions throughout November.